What happens to fruits and vegetables that don’t get sold at the farmers market? Through our farmers market food recovery program, it gets a second …

For chef and Harvest Kitchen Program Director Sean Kontos, food has always been rooted in local farms, seasonal ingredients, and the people behind what we …

Last Friday, Farm Fresh RI received a $700,000 federal earmark from Senator Reed on behalf of the U.S. Small Business Administration (SBA). This funding will …

The Rhode Island Foodways Alliance, a new coalition of leaders dedicated to the resilience and success of the state’s food system, today is calling upon …

The rising cost of food is making it harder than ever for many Rhode Island families to put fresh, healthy food on the table. A …

Local seafood is getting its moment! A recent Providence Journal story highlights Farm Fresh RI’s efforts to bring more locally caught fish into schools—featuring monkfish …

A recent article from the The Providence Journal spotlights the appointment of Janet Coit as the next Executive Director of Farm Fresh Rhode Island, beginning …

Over the past several months, the Board of Directors has conducted a thoughtful and thorough search for Farm Fresh Rhode Island’s next leader. Today, we …

Last week, Farm Fresh RI was featured in The Boston Globe in a story about the challenges local farmers and food access programs have faced …

What is SNAP? The Supplemental Nutrition Assistance Program (SNAP) helps reduce hunger and food insecurity by providing low-income families with funds to purchase nutritious food. …