STAFF & BOARD

Photo of Sheri Griffin
Sheri Griffin
Co-Executive Director
Kelley McShane
Board of Directors
Managing Partner, The Granny Squibb Company
Sheila Brush
Board of Directors
Retired, Former Director of Programs, Grow Smart RI
Hurricayne Cabral
Market Mobile Operations Manager
Photo of Taylor Jones
Taylor Jones
Data & Reporting Specialist
Blake Chazan
Farm to School
AmeriCorps VISTA
Lynn Bowman
Board of Directors
Photo of Thea Upman
Thea Upham
Director of Programs & Operations
Rachel Van Scyoc
Market Mobile Operations Director
Angel Mendez
Board of Directors
Executive Director, Red Tomato
Eva Agudelo
Hope's Harvest RI Executive Director
Maureen Pothier
Board of Directors
Retired, Former Department Chair, College of Culinary Arts, Johnson & Wales University
Bernard Miller
Harvest Kitchen Educator Manager
Maureen Lund
Board of Directors
Jane Sabatini
Board of Directors
Retired Certified Public Accountant
Kristine Merz
Board of Directors, Chair
Founder and CEO, Orange Square
Virginia Branch
Board of Directors
Stephanie Bush
Community Education Program Director
Mollie Rose Siebert
Hope's Harvest RI Operations Manager
Maria Ritchey
Harvest Kitchen Food Service Manager
Georgina Sarpong
Board of Directors
Co-owner of Abundance Farm; Software Engineer at Rue Gilt Groupe
Leigh Vincola
Director of Advancement
Grace Feisthamel
Food Access Operations Manager
Rebecca C. Seggel
Communications Director
Jayqwain Alston
Market Mobile Operations Manager
Chris Clegg
Board of Directors
Farmer, Four Town Farm
Sean Kontos
Harvest Kitchen Program Director
Photo of Lucie G. Searle
Lucie G. Searle
Real Estate & Community Developer
Susan Clausen
Property Manager
Photo of Molly Ellis
Molly Ellis
Farmers Markets Accounts Manager
Shonan Jackson
Market Mobile Associate
Onelissa Martinez
Bookkeeper
Michael Zabelin
Board of Directors
Staff Attorney, RI Legal Services
Photo of Jesse Rye
Jesse Rye
Co-Executive Director
Bruce Tillinghast
Board of Directors
Chef Instructor, Johnson & Wales University; Former Chef/Owner of New Rivers American Bistro
Cara Mitchell
Food Access Program Director
Photo of Paula Gill
Paula Gill
Director of Business & Administration
John Auger
Board of Directors
Managing Director IT projects, Blue Cross & Blue Shield of Rhode Island
TJ DelleDonne
Board of Directors
Assistant Dean, College of Food Innovation and Technology, Johnson & Wales University
Nikki Ayres
Market Mobile Sales Director