Local musician Sidy Maiga is playing today at the Pawtucket Wintertime Farmers Market, 9am to 1pm! Find them near the hot prepared foods at the back of the Green Hallway (1005 Main Street entrance).
Every Friday 11am-1pm — come into the store for a free cooking demo and tasting! Today we’re making eggplant roll-ups using local ingredients found in store.
Make every Saturday Small Business Saturday at the Pawtucket Wintertime Farmers Market! It takes place in the Hope Artiste Village, which offers a variety of stores; galleries; music, dance, and yoga studios; and other small businesses!
Come into the Café + Corner Store for some of our fresh, house-baked Focaccia topped with Schartner Farms tomatoes, Ward’s Berry Farm red onion, and Queens Greens herbs!
We are thrilled to welcome so many great returning and NEW vendors to the Pawtucket Wintertime Farmers Market this season. See the lineup of local farmers, fishers, and food artisans for November!
We piloted a new after-school cooking series this fall at six different sites across the state. The program concluded with a Jr. Iron Chef Competition where students went head-to-head using local ingredients to create their culinary masterpieces.
Market Mobile producer, Bomster Scallops was founded in 1984 and is run by Kristen Ketcham & Russ Boullard, who are the Rhode Island and Massachusetts distributors for the Bomster family. Bomster Scallops are harvested, hand shucked, and rinsed in sea water to clean the sand off within an hour of being caught. Vacuum packed and flash frozen on the boat — these dry scallops will never be rinsed in fresh water.
Today the seniors at Cranston Senior Enrichment Center LOVED our Autumn Soup featuring seasonal favorites: Wards Berry Farm pumpkins and Confreda Greenhouses & Farms butternut squash!
The building that now houses Harvest Kitchen’s production and training facility, café and corner store was first developed in 1914 by Annie E. Gately, who added four retail storefronts and several offices to Pawtucket’s already thriving central business district.
Thank you for joining us in celebrating Farm to School month in Rhode Island — and across our nation! We celebrated today with Rhode Island’s amazing Director of Food Strategy (the first in our nation!) Sue Anderbois, along with the great folks from Providence Public Schools.
Join us Saturday, November 4th, 9am to 1pm for Opening Day of this season at the Pawtucket Wintertime Farmers Market — the largest indoor market of its kind in New England! This market runs every Saturday through April, 2018!
Farm to School Month in RI aligns with National Farm to School Month, an annual celebration of food education, school gardens, and healthy school lunches.
We are proud to be core partners in the National Farm to School Network! Read this great article from Food Tank featuring 19 inspiring and innovative farm-to-school programs from around the world.
Governor Gina Raimondo, Pawtucket Mayor Donald Grebien, and other key partners joined Farm Fresh Rhode Island in celebrating the opening of their Harvest Kitchen Café + Corner Store in downtown Pawtucket, and expansion of their local food processing capabilities in the state-of-the-art commercial kitchen there. Monday’s event kicked off a week of free giveaways at Harvest Kitchen in appreciation for the community’s support.