LOCAL FOODS CAFÉ

Order Ahead. Want food for the whole crew? Call us at 401-335-3766 and we'll have your order ready to pick up!

BREAKFAST ALL DAY

Breakfast Sammy — $4
Egg frittata, seasonal pesto, cheese on toast or bagel

Breakfast Burrito — $7
Egg frittata, rice, beans, cheddar, salsa

Vegan Sammy — $4
Seasonal hummus, cucumber, greens on toast or bagel

Vegan Breakfast Bowl — $8
Tofu, quinoa, roasted vegetables, sautéed kale, sweet potato, potato, coconut-cumin sauce

Bagel — $2
Daily selection from Providence Bagel
Add hummus or garlic & herb cheese spread to your bagel — $2
Add peanut butter, jelly, or cream cheese to your bagel — $1

Add Bacon or Vegetables to Any Breakfast Dish — $1

BOWLS

HK Poké Bowl — $9
Rice, miso zucchini, hardboiled egg, fermented seaweed salad, wilted greens, radish, carrots, togarashi, green-garlic chili sauce

Southwestern Bowl — $5
Rice, beans, salsa, radish, tortilla strips

Build Your Own Bowl — prices vary
Choose from Additions below

SALADS

Power Bowl — $7.50
Greens, quinoa, spiced chickpeas, carrots, lemon-tahini dressing

The Gately — $6
Greens, radish, feta, salted onions, cucumber, Providence Bagel chips, Greek dressing

Farmstand — $6
Greens, seasonal vegetables, spiced chickpeas, Providence Bagel croutons, house vinaigrette

Build Your Own Salad — prices vary
Choose from Additions below

SANDWICHES

Jerk Chicken — $7
Jerk-marinated chicken or tofu, fermented turnip relish, spicy aioli, greens on sesame seed bun

B-O-L-T — $7
Bacon, roasted Onion, Lettuce, garlic & herb cheese spread on Toast

Ocean State Melt (Better than tuna!) — $7
Local fish salad, greens, cheese on toast

BBQ — $7
Barbeque chicken or tofu, coleslaw, Bread & Butter Zucchini Pickles on a sesame seed bun

Farm Wrap — $6
Hummus, greens, seasonal vegetables, house vinaigrette

Vegan Grilled Cheese and Tomato — $6.60
Vegan ricotta, tomatoes, house-made pesto on toast

SOUPS

Meat or fish soup — $4 small | $7 large

Vegetarian or vegan soup — $3.50 small | $6 large

SPECIALS + BAKED GOODS

Made fresh daily — prices vary

BASES

Quinoa — $4

Rice or fresh greens — $3

PROTEINS

Beans, spiced chickpeas, hardboiled egg — $2

Roasted chicken, BBQ chicken, fish salad, bacon, tofu — $3

House-made pork chorizo — $4

TOPPINGS

Seasonal vegetable medley — $3

Roasted potatoes, roasted sweet potatoes, roasted onions, pickle variety — $2

Tomatoes, Salsa — $1

SAY CHEESE?

Feta, mozzarella, cheddar, Barrett's Garden vegan ricotta — $1.50

DRESSINGS + SAUCES ARE ON US!

House vinaigrette, lemon-tahini dressing, BBQ sauce, coconut-cumin sauce, Greek dressing

Our kitchen handles milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy. Please inform us if you have an allergy.

Menu updated May 9, 2019

Harvest Kitchen is multifaceted, with many opportunities for community involvement. We offer regular events such as cooking demos and hands-on workshops.

Check out our events calendar

Host your next event or meeting in our beautiful space! Our café is available for rental, along with our onsite catering services featuring locally sourced foods.

Contact us for more details