Farm Fresh Rhode Island

A hub for local food since 2004

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What Happens to those Harvest Kitchen Jars?

June 20, 2018

If you’ve ever purchased any of the Harvest Kitchen line of locally sourced, youth-made products at one of our farmers markets or in our Local Foods Café in Pawtucket, you may know that we offer $0.25 back for each empty jar you return to us!

But what happens next? Inquiring minds want to know…
Returned jars are soaked, scraped, sanitized, and stored for re-use in our culinary job training program production kitchen.

Our trainees learn many things during their 15 weeks at Harvest Kitchen. One useful piece of knowledge is recycling and the reduction of waste. Recycling and composting are an important part of Harvest Kitchen’s daily tasks — as well as a valuable life skill.

Filed Under: Harvest Kitchen

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401–312–4250
10 Sims Ave, unit 103
Providence, RI 02909

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© 2023 · Farm Fresh Rhode Island · Credits · Design & Development by // DESIGN AGENCY //

  • ABOUT
    ▼
    • Mission
    • Staff & Board
    • History
    • Job Opportunities
  • OUR BUILDING
    ▼
    • Welcome
    • Event Rental Opportunities
    • About Our Building
  • PROGRAMS
    ▼
    • Bonus Bucks
    • Farmers Markets
    • Farm to School & Community Education
    • Harvest Kitchen
    • Hope’s Harvest
    • Market Mobile
  • SUPPORT
    ▼
    • Donate
    • Asparagus Fest
    • Local Food Fest
    • Our Supporters
    • Volunteer
  • NEWS
Asparagus Fest Is Back
Celebrate the start of the local growing season with us May 7th at Four Town Farm
Advance Tickets Only — Get Yours Before They Sell Out!