Rebecca grew up in Providence and graduated with a BA in Classical Studies from Brandeis University. She supported years of exploring new places and local flavors out west, working as a communications consultant and writer/editor for clients like Apple, HP, and Thomson Reuters. After decades serving the corporate world, Rebecca longed for a greater sense of shared mission and values in her work. She was drawn back to family in Rhode Island and the state’s vibrant agriculture and food scene, and found like-minded community at Farm Fresh RI. Now she leverages her experience and love of local food to share Farm Fresh’s message, help our farmers and producers thrive, and grow the local food economy.