Alyssa is a Rhode Island native who recently graduated from the University of Rhode Island with a Bachelors of Nutrition Science. During her time at URI, Alyssa enjoyed volunteering with the URI free farmers market. Alyssa is passionate about supporting local food systems and is looking forward to spending time in the community! Cooking, exercising, and spending time in the great outdoors are some of her favorite things to do in her free time.
