Here are just a couple of the many wholesale customers who ordered fresh food from local farms through Market Mobile this week!
At Allandale Farm, we are grounded in our commitment to the land, our community, and our unique history. We are proud to connect Boston to its agricultural roots by sustainably growing plants and produce from seed to store. Our path forward is informed by the path we have travelled as we strive to maintain sustainable agricultural and business practices, to invest in our employees and to honor our heritage. By serving our community with events that entertain and educate and by inspiring our youth to be the next generation of stewards, we are your farm in the city.
Easy Entertaining Inc. was founded in 2006 by Chef Kaitlyn Roberts with a focus on seasonal, local, and gourmet cuisine. Since then, we have been working to preserve the local flavors that Rhode Island and Southeastern Massachusetts have to offer. Easy Entertaining works closely with regional farmers and local artisans and purveyors. We pride ourselves on sourcing over 70% of our products from a 250 mile radius year-round. From freshly baked bread and pastries, to in-house butchering, we proudly produce authentic locavore cuisine. In November of 2012 the Cafe at Easy Entertaining opened in Providence’s Rising Sun Mills. This offshoot of our successful catering collaborative is open for breakfast, lunch, cooking classes, private events, tasting dinners, and more. Easy Entertaining is a true homegrown success story.
What’s Fresh & Local This Week?
Earlier this week, we reminded our wholesale buyers about these great local products for sale — just a few among the extensive list of products offered by over 50 local growers and producers through Market Mobile:
Oven-Dried Heirloom Tomatoes — from Meggie’s Farm in Rehoboth, MA
Dried Lavender — from Sanctuary Herbs in Providence, RI
Yokatana — from Wishing Stone Farm in Little Compton, RI