Celebrate Valentine’s Day without the hassle of restaurant reservations. Enjoy a delicious, locally sourced meal without lifting a finger in the kitchen! Our Harvest Kitchen chefs will do the cooking — all you’ll need to do is reheat and serve! We’ll include instructions to make it foolproof. We’re excited to cook for you and your special someone!
Dinner for Two | $67 (+tax)
Order by 12pm (noon) Monday, February 10, 2020
Pick up anytime 8am–6pm on Friday, February 14
Harvest Kitchen: 2 Bayley St, Pawtucket, RI, 02860
APPETIZER
choose one (serves two)
Winter Harvest Salad
(Gluten-Free, Vegan)
Greens, coffee-roasted butternut squash, radish, spiced pepitas, roasted apple, apple vinaigrette
Rhode Island Mussels
(Gluten-Free)
Crushed tomatoes, fennel, chili flakes, white wine, fresh herbs
Braised Beef Arancini
Traditional marinara and shaved parmesan
ENTRÉE
choose two
Chicken Marsala
(Gluten-Free)
Mushrooms, roasted root vegetables, twice-baked potato
Braised Boneless Short Rib
Red wine sauce, roasted root vegetables, twice-baked potato
Pan-Roasted Monkfish Tail
(Gluten-Free)
Sweet potato and apple cake, braised winter greens, mustard–wine sauce
Herbed Polenta with Mushroom Ragu
(Gluten-Free, Vegan)
Mushrooms, crushed tomatoes, fresh herbs, roasted root vegetables
DESSERT
choose two
Strawberry Cheesecake
Macerated strawberries, graham cracker crust
Cinnamon-Raisin Bread Pudding
Apples, rum–maple syrup sauce
Chocolate Lava Cake (Gluten-Free)
Vanilla bean crème fraîche
Carrot Cake
(contains walnuts)
Cream cheese frosting
Poached Apple
(Vegan)
White wine–anise sauce, oat and pepita crumble
LOCAL FARMS FEATURED
American Mussel Harvesters
Baffoni’s Poultry Farm
Four Town Farm
Joe Czajowski’s Farm
Langwater Farm
Maine Grains
Meggie’s Farm
Narragansett Creamery
New Harvest Coffee Roasters
Quissett Hill Farm
Red’s Best Seafood
RI Mushroom Company
Schartner Farms
Steere Orchard
Virginia & Spanish Peanut Co.
Ward’s Berry Farm
Wright’s Dairy Farm
